There are a multitude of reasons to pursue a low-carb lifestyle. Whether you are interested in the latest diet trends or simply trying to drop a few pounds, one thing is clear: cutting carbohydrates leads to cutting inches. This has been tried, tested and proven to be true time and time again. So why not just start cutting carbs immediately? It sounds easy enough, right? Why doesn’t everyone just cut carbs from their diet to live a healthier lifestyle?
Unfortunately, giving up carbs is easier said than done. Everyone has that one dish, that one special treat, that single thing that that they love and cannot resist that is absolutely packed with carbs. For some, that thing may be something sweet like that big bowl of ice cream topped with whipped cream and sprinkles that just calls your name. For other people, they may crave bread in any form and just can’t go a day without it. However, for many people that delicacy they just need to have is crackers.
Crackers are one of those things you may not automatically think of when you consider cutting carbs from your diet. Yet, once you are consciously eating and counting the carbs you consume, there they are- the tons of carbs in your favorite treat. Those crackers are laden with unfortunate carbs. They will have to go!
Cutting out traditional crackers may mean that your turn elsewhere for your salty, crunch snack but you will surely find that not much can compare. So why not consider a low carb cracker? In fact, you are in luck because there are tons of low carb crackers that you can make! The day is saved- you can have crackers again AND stick to your diet! Hurray!
When thinking of making a low carb cracker, you may automatically think that they won’t taste very good however, you are wrong. A low-carb or no carb crackers recipe does not have to mean that the end results flavorless. In fact, many of these recipes are very flavorful while also being better for you than their grain-based alternatives. So what you are getting with any of these recipes is a tasty, healthy, craving satisfying cracker? Why ever even think about the old crackers you use to eat when now you have these!
While a low carb diet may be new, as you can see, it doesn’t have to mean the ne of all the delicious foods that you love. There are so many amazing low carb recipes that you will be able to make and you will never have to struggle to find flavor. Many people who start eating low carb to diet or lose weight end up just loving all the new foods they try. It is a lifestyle change that you will love. And guess what, feel free to munch away on as many of these crackers as you’d like! These recipes will have you licking your lips with anticipation! Now which recipe to try first…
50 Crackers to Expand Your Low-Carb Cupboard (But Not Your Waist Line)
- 1. Egg-Free Sour Cream and Chive Crackers
- 2. Grain-Free Rosemary Parmesan Chia Seed Crackers
- 3. Butter Crackers
- 4. Low-Carb Crackers
- 5. Low-Carb and Gluten-Free Cheese Crackers with Almond Flour
- 6. Low Carb (2 Ingredient) Crispy Jalapeño Cheese Crackers
- 7. Low Carb FatHead Crackers
- 8. 3 Ingredient Gluten-Free Paleo Crackers
- 9. Almond-Arrowroot Crackers
- 10. Easy Peasy Cheese Crackers
1. Egg-Free Sour Cream and Chive Crackers
These delicious low-carb snack utilizes almond flour to make a cracker that is both delicious and fits within most low carb diets. Unlike normal wheat flour, almond flour is safe for people with gluten sensitivities and adds a delicious nutty flavor to recipes. Almonds have also shown to be good for skin and hair. These bite size treats only require a few other ingredients and bake relatively quickly. They are a wonderful substitute for those who love sour cream and onion potato chips!
2. Grain-Free Rosemary Parmesan Chia Seed Crackers
On the spectrum of healthy snacks, this is definitely a personal favorite. In place of grain, this delicious delicacy uses sunflower seeds and chai seeds. The parmesan cheese and rosemary give them the extra bit the flavor that make it taste like a high-class snack. You can even try making them with different seeds to suit your taste! Add a bit of your favorite spread, and it will quickly become a welcome addition to any low-carb diet!
3. Butter Crackers
With an astonishingly low 1.6 carbs per 6 crackers, these butter crackers are a delightful low-carb cracker recipe. And the best part about it? They are extremely simple to make and taste like delicious, melty butter. It is possible to prepare the ingredients, bake the cracker, and be enjoying a dainty snack in under 30 minutes. These crackers also contain stevia for lower calorie sugar alternative. As such, their crackers get a gold medal in the category of healthful snacks!
Related: Best paleo cracker recipes to make
4. Low-Carb Crackers
Again utilizing the benefits of almond flour, this is a very basic version of the cracker. Flavored with onion powder and garlic, this recipe makes a wonderful addition to soup or paired with a tasty cheese. Containing only a few ingredients, this recipe is also pretty simple to prepare. Many also like to serve this cracker warm- how innovative! The crunch from this thin cracker adds a fulfilling bit of texture to any meal!
5. Low-Carb and Gluten-Free Cheese Crackers with Almond Flour
You have probably figured out by now that almond flour is a low-carb diet’s best friend. This recipe however uses blanched almond flour. This is not the exact same as the regular almond meal used in many of the recipes. Flavored with cheddar cheese, this is a cracker fit for a queen. Although slightly more calorie-rich, this is a worthy snack when portioned correctly. Low in carbs and high in “good” fats, this cracker is a choice addition to the table at any party! Even people who eat carbs will gobble these up
6. Low Carb (2 Ingredient) Crispy Jalapeño Cheese Crackers
Spicy and flavorful, this is one of the few virtually carb-free cracker recipes. Amazingly, it utilizes cheese and jalapeños as main ingredients. Because there are only two ingredients, the cost of this treat is extremely low as well. How does one make cheese into a crispy snack? Simply bake for about 10 minutes! This feels like a secret that has been hiding in plain sight all along. How did we not know about crispy cheese crackers until now?! The creator of this recipe recommends serving these with a homemade ranch dressing. They would also be a wonderful addition to salsa!
7. Low Carb FatHead Crackers
This low-carb cracker recipe has become popular in the internet world. The dough itself uses almond flour, cheese, etc. that many of the other crackers use. The difference is all in the way that this cracker can be seasoned. Taco seasoning, basil, lemon and rosemary, parsley, and chili are all recommendations that make this one of the most versatile recipes available! What will you choose to put in your cracker?
8. 3 Ingredient Gluten-Free Paleo Crackers
Because the Paleo Diet stresses abandonment of all grains, many of the recipes also fit well into the low-carb diet. This another very general cracker recipe that uses almond flour. However, the creator encourages bakers to “dress up” the cracker a bit with your choice of dough additions. Sun-dried tomato and basil or garlic are excellent additions to this savory snack. This would be a wonderful cracker with a pimento spread or a cream cheese spread!
9. Almond-Arrowroot Crackers
Exquisitely crispy, this is a new take on the almond flour cracker that uses arrowroot flour and oat starch to keep the crackers fresh for longer. Since this recipe makes more than 90 crackers, you will want them to keep for a while! This recipe also uses flaxseed which has been shown to have a great many health benefits! Healthy and low carb- these crackers are a total win. This combination of low-carb foods as ingredients make this a cracker to write home about!
10. Easy Peasy Cheese Crackers
Like the jalapeño crackers, these crackers are simply crispy bites of cheese! And who doesn’t like cheese? This is probably the closest to a no carb crackers recipe that can be achieved. Although the nutritional specifics depend on the type of cheese being used, most cheeses contain a very minimum number of carbs. Consider using different cheeses for different purposes! Swiss cheese would be great with a meat dip! Mozzarella would be tasty with tomato sauce! The possibilities are endless! Just be careful with these beauties as they are fragile!